As you know, we are on the way to find out which is our favorite burger... Well, I think we are very close because this recipe is...

As you know, I am a hopeless carnivore and hamburgers are my favorite food, so today I bring you a fabulous hamburger with 3 meats,...

Cheeseburgers are a classic fast food... Today I bring you a spectacular version with fried onions that will drive you crazy Hello...

From the last blog we have the experience that fried chicken should be done as tradition dictates... FRIED IN OIL! But roast chicken is...

Este espectacular plato me recuerda sin duda mi infancia.. Mi mama lo prepara de muerte!

Sol, playa, arena, una buena cerveza fría y un delicioso plato de ceviche ecuatoriano es mi plan de felicidad y buena vibra.

Tacos may be my second favorite food after burgers because of their versatility. Without a doubt, these little friends have put Mexico...

I know there are many people (my wife) who have a wrong idea of beef tongue. Here I bring you these spectacular burritos that will change...

Sancocho is a traditional Colombian recipe, it is made throughout the country with its variants and today we bring you my wife's version,...

I usually buy salmon or tuna to eat grilled, but on our last visit to Costco, I found a super trout fillet that was screaming at me to...

Plantain is one of those foods that can be eaten in many ways, today we are going to use it green and fried to accompany our delicious meal!

There is so much variety of sausages but today I will teach you how to make the best!

These two short recipes are important preparations for paella, however they can be used in the elaboration of many other recipes, such as sa

This is a unique and amazing version of the traditional Lasagna .. Ardito's Kitchen style. You will surely love it!

In each house it is done in a way but there is no family that doesn't have a good stew with chickpeas and vegetables.

If you are a fan of combining sweet and salty, this is the perfect recipe for you.

This recipe is typical of my country, Ecuador and today we will make a simple and delicious version that will become a must in your kitchen

"There is nothing like soup. It is by nature eccentric: no two are ever alike, unless of course you get your soup in a can"

Pico de gallo, is a Mexican sauce that is also known as fresh sauce or raw sauce. It's a good accompaniment to soups and salads.